Long chains of molecularly bonded individual amino acids form protein. The body must first break these molecular (peptide) bonds for amino acid absorption to take place. Solgar's free form amino acids are already in their simplest form (no peptide bonds) and can be readily absorbed into the bloodstream.
L-Cysteine 500 mg Vegicaps (Free Form) SUGAR, SALT AND STARCH FREE SUITABLE FOR VEGETARIANS DIRECTIONS FOR USE: As a food supplement for adults, one (1) Vegicap daily with juice or water in between meals, or as directed by a healthcare practitioner. Each Vegicap provides: L-Cysteine 500 mg Encapsulated with these natural ingredients: vegetable powdered cellulose, vegetable stearic acid, magnesium stearate. Vegicaps shell: vegetable cellulose, vegetable glycerin and water. Available in bottles of 30 Vegicaps. UPC Code 960 V, K S - Soy derivatives; C - Corn; W Wheat; G - Gluten; Y Yeast; M - Milk & milk derivatives; SA - Added salt; SU Added sucrose P Preservatives; NC - Natural colours; NF - Natural flavours; V Suitable for vegetarians; VN Suitable for vegans; K - Kosher
This product was added to our catalog on Monday 13 June, 2005.
